Thursday, September 13, 2012

Fried Corn

Lg loves to eat corn especially fried corn, which is very tasty with crispy on the outside yet soft on the inside, plus a nice aroma!

I use this Deep Fried Flour, from Daiso as a batter for my corns! The ingredients inside the pack are wheat flour, starch, soy sauce powder, salt, sugar, ginger, glucose and garlic. You may use your own batter according to your preference.

Mix the flour with water then coat the corns evenly in the mixture. Heat oil and fry the coated corns. Done. It's that simple!

Note: Deep fried foods are never healthy, so I only cook this once in a while!

1 comment:

Jerine said...

I super love corn!!! This is something new I learn. Will try it out.